California strawberries are grown by hundreds of family farmers who are passionate about producing the sweetest and healthiest strawberries in the nation. We encourage you to learn more about where your strawberries come from!
Come join us in the kitchen where we share tested recipes and expert tips for serving your family healthy meals every day!
As was the case for Luis Chavez, California strawberry farming has – and continues – to provide a ladder to the American Dream.
It is nearly impossible to separate California strawberry farmers from the communities where they live, work, raise families and contribute to the overall quality of life.
First-generation strawberry farmer, Hector Gutierrez, employs many sustainable farming techniques. Based in Oxnard, California, Gutierrez views himself as an environmentalist and strives to be a steward of the land.
California's strawberry fields are home to an incredibly diverse group of more than 600 family farmers, many with a rich heritage in California agriculture.
Rogelio Ponce, Sr. has cultivated the notion of family values, which permeates all aspects of the farm operations, from absolute respect for the family of workers to the family of consumers who eat their berries.
Former astronaut Jose Hernandez shares his inspiring “recipe for success” with California Strawberry Scholarship students and their families.