Because of their health benefits, flavor and overall appeal, strawberries
add vibrant color to almost any kind of salad. Not only that, they can add depth and
sweetness to enhance more traditional salad dressings.
Buckwheat Strawberry Waffles
Both kids and adults will love these fluffy buckwheat strawberry waffles for breakfast or anytime!
1/2 cup buckwheat flour
1/2 cup whole wheat flour
3 tablespoons egg whites
1 tablespoon agave
1 teaspoon salt
2/3 cup milk
1 1/2 tablespoons baking powder
1 tablespoon canola oil
1/2 cup strawberries, diced (plus more for topping)
Combine dry ingredients in a bowl to combine. Whisk wet ingredients together and pour into dry ingredients. Stir until barely combined (there can still be lumps), fold in strawberries, and set aside. Heat waffle maker. Cook waffles according to waffle maker instruction. Serve with extra strawberries on top.