Produce for Better Health
We’re proud to support Fruits & Veggies—More Matters in the effort to increase fruit and vegetable consumption in America.
This simple strawberry sorbet has just four ingredients and is oh so delightful!
Source: Epicurean Mom
1/2 cup water
1/2 cup sugar
5 cups strawberries, rinsed and halved
1/3 cup orange juice
Combine the water and sugar (simple syrup) in a small saucepan over medium heat. Bring to a slow boil, stirring constantly. Boil for 1 minute then take off heat and let cool in the fridge.
Pour halved strawberries in the bowl of a blender. Blend until smooth. Place in the fridge.
Once simple syrup and strawberry puree is chilled, combine both in a medium bowl add orange juice and mix well. Pour strawberry mixture into the bowl of an ice cream maker and use according to manufacturer's instructions.
Spoon into a pan, cover and freeze for at least 3 hours.