This refreshing, smoky-flavored gazpacho by Manuel Villacorta will tantalize your taste buds. Perfect to drink as a snack, serve at your next brunch, or bring on a picnic during the summer!
Smoky Strawberry Gazpacho
Yield: 6 cups
Calories: 130kcal
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Print Recipe Add to CollectionIngredients
- 1 lb strawberries hulled
- 3 celery stalks sliced
- 1 small red onion sliced
- 1 cucumber peeled and sliced
- 1 Tbsp minced garlic
- 1 cup 100% tomato juice
- ¼ cup red wine vinegar
- ¼ cup olive oil
- 1 tsp paprika
- 2 tsp sea salt
Instructions
- Blend all the ingredients together in a high-powered blender until slightly chunky. The longer it sits, the more the flavors develop.
Nutrition
Serving: 8 oz | Calories: 130kcal | Carbohydrates: 11g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Sodium: 920mg | Fiber: 3g | Sugar: 6g
